He's just a growing boy...

Check out those sandwiches.


That's hearty homemade (er - Brent made) THICK sliced bread, giant burger patties right from the barbeque, smothered by a stack of big 'ol sliced tomatoes and some frilly lettuce.


I didn't time how long it took for those three sammies to go down the hatch - but 'twern't very long, believe me.


Remember what it was like to be 15 and growing? Than is a world-class food-consuming machine right now. When you also happen to be a Wisconsin farm boy - well, let's just say, the kitchen is always open for business.


Especially when Gramma is visiting! It's so fun to cook for an appreciative grandson!